Vermont Steak House Dinner
The Pinsonneault Family invites you to their fourth annual Vermont Steak House Dinner on Friday, April 26, at the Elks Lodge on Washington Avenue in Bennington. There will be two seatings: the first one from 5 to 6:30 p.m. and the second from 7 to 7:30 p.m. Come any time during these time frames, as they won’t be able to seat everyone all at once. Entrée choices include rib eye steak with homemade onion rings and baked potato or parmesan-crusted baked chicken breast for $25 per person. Each includes relish tray, vegetable soup and dessert. A cash bar will also be available. Dinner tickets must be purchased in advance at Willy’s Variety at Gage and Park Street in Bennington or through the back entrance to the Elks Lodge from 11 a.m. to 8 p.m. daily. If you aren’t able to make the dinner, you can still enjoy taking out a pint of the four relish tray items for $20, available in the foyer during the event. Proceeds will support the Silver Towers Camp for people with disabilities, the Turning Point Center in memory of Eddie P and the Cancer Center Community Crusaders in honor of Sheila Pinsonneault Gore.